Articles published in Natural Products Chemistry & Research have been cited by esteemed scholars and scientists all around the world. Natural Products Chemistry & Research has got h-index 28, which means every article in Natural Products Chemistry & Research has got 28 average citations.
Following are the list of articles that have cited the articles published in Natural Products Chemistry & Research.
| 2022 | 2021 | 2020 | 2019 | 2018 | |
|---|---|---|---|---|---|
Total published articles |
36 | 63 | 30 | 14 | 51 |
Conference proceedings |
6 | 0 | 0 | 0 | 46 |
Citations received as per Google Scholar, other indexing platforms and portals |
560 | 648 | 501 | 428 | 333 |
| Journal total citations count | 3797 |
| Journal impact factor | 31.00 |
| Journal 5 years impact factor | 18.74 |
| Journal cite score | 16.82 |
| Journal h-index | 28 |
| Journal Impact Factor 2020 formula |
| IF= Citations(y)/{Publications(y-1)+ Publications(y-2)} Y= Year |
| Journal 5-year Impact Factor 2020 formula |
| Citations(2016 + 2017 + 2018 + 2019 + 2020)/ {Published articles(2016 + 2017 + 2018 + 2019 + 2020)} |
| Journal citescore |
| Citescorey = Citationsy + Citationsy-1 + Citationsy-2 + Citations y-3 / Published articlesy + Published articlesy-1 + Published articlesy-2 + Published articles y-3 |
Comparative study between artisan yogurt made with goat's milk (Capra hircus), prickly pear (Opuntia ficus-indica), sesame (Sesamum indicum) and zinc with three commercial brands |
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Characterisation of Opuntia phenolic extracts and enzymatic modification of selected compunds |
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Cactus and lupin extracts as prospective anticancer agents compared with utoral drug |
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Cactus (Opuntia and Nopalea) nutritive value: a review |
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Biochemical Effects of Matured Stem Extract of in Male Wistar Rats |
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ANTIOXIDANT PECTIN FROM CACTUS OPUNTIA DILLENII GROWING IN NINH THUAN COAST, VIETNAM: EXTRACTION, PHYSIC-CHEMISTRY CHARACTERIZATION AND ANTIOXIDANT ACTIVITY |
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Antimicrobial Activity Of Aloe Vera And Opuntia Ficus Extract Against Certain Pathogenic Bacteria |
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A Narrative Review on the Phytochemistry, Nutritional Profile and Properties of Prickly Pear Fruit |
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Microbiological Evaluation of Fruits of the Prickly Pear (Opuntia Ficus Indica L. Miller) Collected In Greece |
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Natural products and synthetic analogs as a source of antitumor drugs |
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Essential oils and their constituents as anticancer agents: a mechanistic view |
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Chemodiversity of Essential Oils in Seseli libanotis (L.) WDJKoch (Apiaceae) in Central Europe |
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Asymmetric Synthesis of Protected Cyclohexenylamines and Cyclohexenols by Rhodium?Catalyzed [2+ 2+ 2] Cycloaddition |
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Hydrogen Peroxide Effects on Natural-sourced Polysaccharides: Free Radical Formation/Production, Degradation Process, and Reaction Mechanism—A … |
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Hydrogen Peroxide Effects on Natural-Sourced Polysacchrides: Free Radical Formation/Production, Degradation Process, and Reaction Mechanism—A Critical Synopsis |
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Carbohydrate biopolymers, lignin based adsorbents for removal of heavy metals (Cd2+, Pb2+, Zn2+) from wastewater, regeneration and reuse for spent adsorbents including latent fingerprint detection: A revie |
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Vernonia amygdalina Leaf Extract Abates Oxidative Hepatic Damage and Inflammation Associated with Nitrobenzene in Rats. |
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Bitter leaf (Vernonia amygdalina) modulates nitrobenzene-induced renal damage in rats via suppression of oxido-inflammatory activities |
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Nitrobenzene-induced hormonal disruption, alteration of steroidogenic pathway, and oxidative damage in rat: protective effects of Vernonia amygdalina |
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Anxiolytic-and antidepressant-like activities of hydroethanol leaf extract of Newbouldia laevis (P. Beauv.) Seem.(Bignoniaceae) in mice |
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